New England Harvest Feast
Have you ever wondered what food the Pilgrims would have eaten? Take a savory journey into the past with Plimoth Patuxet’s New England Harvest Feast!
Enjoy a menu filled with culinary delights inspired by carefully curated historical recipes. As you dine, you will be entertained with centuries-old psalms and songs.
Dates and Tickets
Saturday, October 12, 5:30 – 7 pm – Tickets
Saturday, October 26, 5:30 – 7 pm – Tickets
Saturday, November 9, 5:30 – 7 pm – Tickets
Saturday, November 16, 5:30 – 7 pm – Tickets
Saturday, November 23, 5:30 – 7 pm – Tickets
Wednesday, November 27, 5:30 – 7 pm – Tickets
Friday, November 29, 5:30 – 7 pm – Tickets
MENU
Cider
Cheate Bread and Butter
First Course
A Sallet
Mussels Seeth’d with Parsley and Beer
A Dish of Turkey, Sauc’d
A Pottage of Cabbage, Leeks & Onions
A Sweet Pudding of Native Corn
Second Course
Stew’d Pompion
A Chine of Pork, Roast’d
Fricassee of Fish
Cheesecake made with spice and dried fruit
A Charger of Cheese & Fruit
PRICING
Member $57.95
Non-Member $84.95
Member Child Under 12 $42.95
Non-Member Child Under 12 $59.95
Child Under 5 $42.95
Kindly note that Member tickets are limited to the number of people included in your membership. For more information on your current membership, please call our Membership Desk at (508) 746-1622, ext 8223.