Sen. Lawson introduces bill to use ARPA funds to address Rhode Island’s hunger crisis
SENATOR VALARIE J. LAWSON
As one in four families with children face food insecurity, proposed legislation would provide SNAP beneficiaries with a 50% discount on fresh produce in retail settings statewide
STATE HOUSE – Sen. Valarie J. Lawson (D-Dist. 14, East Providence) has introduced legislation that would create an innovative new program in Rhode Island and immediately help tens of thousands of Rhode Island families afford fresh, healthy fruits and vegetables.
Senator Lawson’s bill (2022-S 2310) proposes allowing Supplemental Nutrition Assistance Program (SNAP) recipients to receive a minimum 50 cent credit for each dollar spent on fruits and vegetables in retail settings.
In essence, this program would double SNAP recipients’ purchasing power in the produce aisles at local markets. The program would be paid for using federal American Rescue Plan Act (ARPA) funds and would be administered by the Rhode Island Department of Human Services.
“The pandemic has shined a glaring light on the level of food insecurity in our state. According to the Rhode Island Community Food Bank, one in four Rhode Island families with children are going hungry.
This is one of the highest rates of hunger Rhode Island has seen in decades, and among the highest in the nation,” said Senator Lawson. “As the cost of food continues to increase and wealth inequality continues to grow, the problem of food insecurity will only worsen.
The ARPA funds are meant to get our state back on track after the devastating effects of the pandemic. I cannot think of a more important investment in our state’s future than feeding our families, friends and neighbors who do not have enough food to remain healthy and survive.”
The introduction of this bill comes as the Nourish Rhode Island coalition, a diverse network of public health advocates and business leaders dedicated to alleviating hunger in Rhode Island, is requesting a $25 million allocation of ARPA funds to create this statewide Retail SNAP Incentive Program.
“Addressing the hunger crisis in Rhode Island simply cannot wait. We applaud Senator Lawson for her tireless leadership on this issue, and we are hopeful state leaders take immediate action to hear this bill and finally begin developing a statewide, comprehensive plan to alleviate hunger,” said Dr. Amy Nunn, executive director, Rhode Island Public Health Institute.
“The statewide program we are aiming to pilot here in Rhode Island is a tested, proven method that expands access to healthy food and drives improved health outcomes in our most vulnerable communities.
We urge Sen. Lawson’s colleagues in the General Assembly to bring this bill to a vote and take the opportunity to help our neighbors who most need help.”